In today’s always-on pace, slipping away midweek feels essential. At Pico Sands Hotel, guests can embrace a slower rhythm with Cloud Nine Stays, a weekday escape designed for rest and connection.

This limited-time offer transforms ordinary weekdays into restorative breaks by the coast. Nestled within the landscapes of Pico de Loro Cove, a destination recognized for its scenic natural surroundings, Pico Sands Hotel creates a setting for uncomplicated moments. Start the day with mountain views, ease into unhurried mornings, or spend time indoors when the weather shifts. Picture afternoons spent by the pool or along the shore, and evenings gathered in comfortable spaces with time to reconnect. For families and groups of friends, each day flows easily, with room for both activity and rest.

With rates starting at Php7,560 per night in a Standard Mountain View Room, Cloud Nine Stays pairs value with comfort, complemented by practical perks that enhance every stay. To further enrich the experience, guests also enjoy access to the Country Club facilities and Pico Beach, with a range of options from spa treatments to fitness classes to games to active sports and recreation, in a setting known for its strong appeal to family-friendly leisure.

Take advantage of accommodation privileges, including early check-in from 11 AM and late check-out until 2 PM, subject to availability, which gives guests more time to settle in and make the most of the trip. This offer invites travelers to step away from routine and rediscover the appeal of quiet retreats. Promo runs until September 28, 2026 for bookings between July 1 to December 17, 2026.

Ready to #EscapetheOrdinary? Book your rooms direct for the best available rates, visit www.picosandshotel.com.

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The seaside destination unveils its F&B campaign celebrating storytelling, craft, and place.

Pico de Loro Cove, long committed to supporting local communities, further strengthens this advocacy with the launch of “Lasang Lokal, Proudly Pico,” a culinary travelogues series that brings Filipino flavors to life through story.

Framed by the natural beauty of the cove, the series goes beyond the plate—exploring the stories, inspirations, and local connections behind each dish. From thoughtfully sourced ingredients to the creative process of Pico’s culinary team, each episode offers a deeper look into how tradition and innovation come together in every dining experience.

Designed as a journey, it highlights the richness of Filipino cuisine while reinterpreting it through a distinct lens—elevated, intentional, and rooted in community. It reflects the property’s commitment to creating experiences that are not only memorable, but meaningful.

Exploring the province of Batangas, the first episode features one of the property’s sought-after offerings, “Fresh Catch”—a showcase of seafood sourced from the day’s haul at Wawa Port in Nasugbu. Hosted by Pico de Loro Cove’s own Chef Marlon Granados and Jerick Cahayon, both Batangas natives, the episode follows their visit to local fishermen, offering a glimpse into their daily rhythm and livelihood.

The journey continues back at the cove, where these fresh ingredients are transformed into dishes guests can experience on their next visit.

“At Pico de Loro Cove, food is an experience that connects people to place and to story,” says Leah Magallanes, Vice President-Quality and Sustainability for SM Hotels and Conventions Corporation (SMHCC). “This series allows us to share the heart behind what we do, while honoring the flavors that define us.”

“Lasang Lokal, Proudly Pico” will roll out across Pico de Loro Cove’s official platforms, inviting audiences to discover, savor, and reconnect with Filipino flavors—one story at a time.

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Step into a world of sweets, surprises, and sunshine as Pico Sands Hotel invites families to Easter Sweetopia: Picoy and Tiny’s Sugar Rush Land on Sunday, April 5, 2026, at 10 AM at the Events Park.

Set against the breathtaking backdrop of Pico de Loro Cove, this year’s Easter celebration transforms into a whimsical candy-colored wonderland, where imagination runs free and every corner brings a new delight. Guests can look forward to a vibrant lineup of interactive games, live entertainment, and hands-on arts and crafts designed to spark joy for kids and kids-at-heart alike.

At the heart of the celebration is the much-anticipated Easter egg hunt, where little adventurers can fill their baskets with colorful eggs packed with sweet treats and exciting surprises, making for a truly “egg-straordinary” day.

Adding even more magic to the experience, beloved mascots Picoy the Parrot and Tiny the Turtle will be out and about, bringing energy, laughter, and memorable photo moments throughout the day.

Tickets are available for both members and guests, with guest rates starting at ₱800 for adults and ₱1,300 for kids. Attendees can also enjoy delightful treats and exciting giveaways from our valued sponsors: SM Supermalls, Taal Vista Hotel, Lanson Place Mall of Asia, Park Inn by Radisson Bacolod, Park Inn by Radisson Davao, Oishi, Gardenia Bakeries, Tom’s World, Toy Kingdom, Cherifer, Ritz Food Product Corporation, Leslie Food Corporation, and Franville Corporation.

Celebrate Easter in a destination where fun meets nature, and every moment becomes a cherished memory. For inquiries and reservations, visit www.picosandshotel.com or email customer.care@picodeloroclub.com. You may also reach us at (+63) 917-8091289 / (+632) 8464-7888.

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Nestled amidst lush landscapes and serene waters, Pico de Loro Cove provides a picturesque backdrop for romance and relaxation this Valentine month. Guests can enjoy room accommodations matched with an exquisite dinner at one of our restaurants. Pico Sands Hotel’s Better Two-gether Valentine Package offers couples a romantic escape designed to create lasting memories. Rates start at Php12,000 nett per night, with bookings and stays available until February 28, 2026.

Guests can delight in a buffet breakfast for two at Pico Restaurant, savor a five-course dinner for two at the garden steps of Pico Restaurant, and enjoy a 60-minute signature massage at Rain, The Spa. The package also includes guest fees for two to access the Country Club swimming pools and Pico Beach, providing the perfect balance of relaxation, indulgence, and shared experiences.

For couples who wish to enjoy an intimate dining experience, Pico Restaurant & Bar offers the Romantic Indulgence menu by the scenic lagoon. Available until February 28, 2026 from 6 PM to 10 PM, this curated experience features a five-course meal and a bottle of red or white wine for two, priced at Php2,000 nett per person.

For those looking to enhance their romantic escape, Rain, The Spa offers a serene couple’s experience with its signature full-body treatments. Guests can enjoy a 60-minute Romantic Spa Experience using natural soy-based oils, priced at Php2,500 nett per couple. Each treatment is carefully designed to relax the body, awaken the senses, and create a sanctuary of wellness and bliss, making it the perfect complement to a memorable Valentine’s getaway.

This Valentine’s season, escape the ordinary and create unforgettable moments with your special someone at Pico de Loro Cove.

To book your romantic getaway, visit www.picosandshotel.com, email reservations@picosandshotel.com, or call (+63) 917-8091289 / (+632) 8464-7888.

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#FeelTheHolidaySparkle as Pico de Loro Cove unveils a curated selection of Yuletide and year-end offerings, thoughtfully created for you and your loved ones.

Pico de Loro Cove invites guests to experience a festive holiday season marked by sparkling decorations, delightful dining, and joyful celebrations. Its serene coastal setting creates an inviting atmosphere for meaningful Christmas and New Year gatherings with family and friends.

Holi-yay Getaway

Pico Sands Hotel welcomes guests to enjoy relaxed and memorable holiday stays with its signature hospitality. Guests may book their preferred room type and enjoy access to exclusive recreational facilities, holiday activities, and the cove’s festive ambiance throughout the season, allowing them to fully experience the destination’s vibrant holiday lineup.

Festive Seaside Gathering

Spend the holidays and create memorable dining experiences with your loved ones in a warm, festive setting by the cove. Each gathering includes three-hour use of the venue, a lunch or dinner buffet, and free-flowing drinks for two hours. Rates are Php2,850 per person for indoor venues and Php3,300 per person for al fresco celebrations. Guests will also enjoy sustainable Christmas décor, string lights for al fresco setups, a videoke arrangement for added fun, and dedicated banquet assistance—ensuring a seamless and joy-filled celebration by the sea.

New Year’s Eve Countdown Celebration

This year’s New Year’s Eve countdown celebration will feature a bold and energetic Jungle Jive! theme, bringing guests into a lively, tropical safari-inspired party to welcome 2026. Guests will enjoy a festive snack buffet with live action stations, a selection of alcoholic and non-alcoholic beverages, live entertainment, and a dazzling fireworks display to usher in the New Year.

Season’s Splendor at the Cove

Guests can indulge in special holiday dining experiences across restaurant outlets. Pico Restaurant and Lagoa will feature festive menus, including a Christmas Eve Dinner on December 24 priced at Php1,950 net per person and a Christmas Celebration on December 25 at Php1,850 net per person. Additional dinner specials will also be available on New Year’s Day, offering guests a variety of delightful options to celebrate the season in a warm and festive setting.

Relaxing Retreat and Family Fun

Families may unwind with relaxing treatments at Rain, The Spa, which offers a range of indulgent services and soothing therapies available until December 31, 2025.

Children and the young at heart can also look forward to a seasonal highlight—Santa’s grand arrival at Pico Beach. The meet-and-greet with Santa Claus promises to bring extra sparkle and joy to every child’s holiday celebration.

With these delightful offerings, Pico de Loro Cove ensures a festive season brimming with warmth, joy, and unforgettable experiences, positioning itself as the ideal destination for heartwarming gatherings.

For room reservations, call (+63) 917-8091289 or email reservations@picosandshotel.com. For restaurant reservations, email fnb.reservations@picodeloroclub.com. For event reservations, email events@picodeloroclub.com.

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A heartwarming and meaningful Christmas tree lighting ceremony took place at Pico de Loro Cove to usher in the holiday season. The event was graced by Pico de Loro Beach & Country Club (PDLBCC) Chairwoman Elizabeth T. Sy, President Rita Dy, SM Leisure & Resort Residences (SMLRR) Business Unit Head Shirley Ong, Head of Design and Planning Harvey Sy, Pico de Loro Beach & Country Club and Pico Sands Hotel General Manager Maxi Gavino, and SM Hotels & Conventions Corp. Executive Vice President Peggy Angeles and Senior Vice President–Operations Cathy Nepomuceno, along with friends from the media, members, and guests.

GM Maxi Gavino welcomes guests with an inspiring message saying, “This year, our theme — #FeelTheHolidaySparkle — invites us to rediscover the beauty that shines when we nurture what truly matters. Our inspiration comes from the mangroves, nature’s quiet protectors that bring life and light to our surroundings. When mangroves thrive, they become home to fireflies — tiny sparks that illuminate the night, reminding us that even the smallest lights can create something truly wondrous together.”

Aligned with Pico de Loro’s commitment to marine protection and sustainability, all Christmas trees around the cove were adorned with eco-friendly decorations, showcasing the property’s efforts toward environmental stewardship.

With a shared passion for creativity and sustainability, the CRAFTmas team transformed Pico de Loro Beach & Country Club and Pico Sands Hotel into a holiday wonderland – led by Housekeeping Manager Renante Navarro and Housekeeping Supervisor for Sustainability and Decorations Florencio Garcia, and supported by Housekeeping and Public Area Attendants Cyrus Tito, Mervin Gonzales, Rogie Mendoza, Jeff Montealegre, John Erick Lazarte, Arvin Demora, and John Aaron Sadiasa, the team brought months of preparation and dedication to life.

Their innovative designs incorporated upcycled and locally sourced materials from the property and neighboring barangays, including wood scraps, foxtail palm twigs, Talisay fruit, acacia seeds, mangrove branches, mud crabs, and driftwood centerpieces. Each element combined sustainability with artistry, resulting in unique, memorable decorations that embody the spirit of the season.

PDLBCC President Rita Dy also shared her holiday message sharing, “The Club has laid out a full calendar of things to do throughout this holiday season and throughout the year, for us to have a fun good time right here at the cove.” She also encouraged members and guests to try the Eco-Mangrove tour to appreciate this year’s theme more deeply, and eventually invited everyone for a fun New Year’s Eve Countdown Party dubbed as Jungle Jive this coming December 31.

The event was also highlighted with a message by SM Hotels and Conventions Corporation Senior Vice President for Operations Cathy Nepomuceno. She said, “Pico de Loro has always been a sanctuary where families connect, friendships grow, and memories take root. And as we continue this journey together, we look forward to unveiling exciting enhancements across the property—from the refreshed Lagoa opening this December 12, Grab & Go to soon offer We Proudly Serve Starbucks coffee, to the reimagined Club Pico for our young explorers to enjoy. All these efforts reflect our commitment to creating experiences that are warm, meaningful, and inspired by the spirit of hospitality we value deeply at SMHCC.”

Guests were serenaded by soprano duo The Nightingales, while children delighted in appearances by Pico de Loro mascots Picoy the Parrot and Tiny the Turtle. The evening also offered a special preview of the menu from the soon-to-open Lagoa Restaurant, thoughtfully curated by Chef Leah Magallanes, Chef Jayme Natividad, and the Pico de Loro culinary team.

The Christmas tree at Pico de Loro Cove stands as a radiant symbol of festive cheer, reflecting the creativity, dedication, and passion of the team who brought it to life.

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Get ready to dink, drive, and dominate at the Dink It! Pico de Loro Pickleball Open Invitational, happening this Saturday, July 19, at the indoor courts of Pico de Loro Cove. This high-energy tournament is set to bring together pickleball lovers for a full day of friendly competition in a stunning coastal destination. Open to both members and non-members, the invitational features three fun and competitive categories: Men’s Doubles, Women’s Doubles, and Mixed Doubles. Registration is P1,500 for members and in-house guests, and P1,800 for non-members. To join the fun, players just need a confirmed booking at Pico Sands Hotel or a referral from a Pico de Loro Beach and Country Club member.

Matches will be played on smooth, well-kept indoor courts made for great rallies and good vibes. And yes, the prizes are worth the hustle—think overnight stays, dining deals, spa discounts, sports and recreation vouchers, plus medals and certificates for top-performing players.

“We’re thrilled to launch our first pickleball open here at Pico de Loro Cove,” shares RJ Balbuena, sports and recreation manager. “Whether you’re playing to win or just here for fun, it’s a great way to meet fellow enthusiasts, enjoy the game, and experience everything the cove has to offer. We can’t wait to welcome you!”

When you’re not on the court, take time to make the most of everything Pico de Loro Cove has to offer. Dive into the cool waters, go full speed on a jet ski, paddle out on a kayak, or just chill by the beach with a drink in hand. Need to recharge? Head to Rain, The Spa for a relaxing massage or cool down with a dip in the pool. Foodies can explore a variety of dining options, with both local favorites and international dishes served across the property. If you’re still up for more action, hit the courts for tennis or basketball, play a game of billiards or bowling, or squeeze in a quick workout at the gym. For something slower-paced, enjoy a scenic walk and learn about the cove’s commitment to sustainability.

The Dink It! Pickleball Open Invitational is more than just a tournament, it’s a full-on resort escape with great games, great company, and great views. With its blend of competitive sport and luxurious coastal retreat, the Pico de Loro Pickleball Open Invitational promises to be an unforgettable experience for all who want to attend. See you on the court and at the cove.

Register now at www.picosandshotel.com, email reservations@picosandshotel.com or sportsandrecreation@picodeloroclub.com, or call (+63) 917-809 1289 / (+632) 8464-7888.

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