Okada Manila invites guests to embark on an unforgettable journey of Korean flavors. Goryeo, the Forbes 5-star integrated resort’s signature Korean restaurant, offers the soulful taste of authentic cuisine and an exceptional Korean BBQ experience.
Named after a historic Korean kingdom, the restaurant serves genuine flavors. Under the masterful direction of Chef de Cuisine Hakjin Lee, diners are transported to the streets of Seoul and beyond.
Goryeo takes pride in offering the finest cuts of meat, ensuring every bite is of the highest quality. Guests can choose from an impressive selection of top-quality beef, succulent pork, and other premium choices. The signature Sogogi Modeum set includes Angus beef chuck, Wagyu brisket, and more, delivering melt-in-your-mouth magic.
To enhance experience, Goryeo uses state-of-the-art smokeless grills. This innovative technology lets guests enjoy sizzling flavors without smoke, ensuring a comfortable meal from start to finish.
The restaurant also serves a wide array of traditional Korean dishes. Must-try selections include the tender, savory Galbi-jjim (braised short ribs) and the comforting, hearty Budae Jjigae (army stew). Each dish is prepared with care to capture the essence of Korean home cooking.
The dining experience is further elevated by Goryeo’s beautiful dining space. The interiors blend modern elegance with rich Korean heritage, featuring stunning jogakbo-inspired accents. These intricate patchwork designs add an artistic touch as guests enjoy their meal.
Inspired by Korea’s communal dining culture, Goryeo welcomes everyone, from certified Korean food lovers to those new to its flavors, offering a wonderful and comfortable place to enjoy the best of Korean cuisine.
Experience the ultimate KBBQ and authentic Korean feast at Goryeo in Okada Manila today. For reservations, please contact RestaurantReservation@okadamanila.com or call (+632) 8555- 5799. For more information, visit https://okadamanila.com/dine/.