Food

Pag-IBIG Fund raises housing loan limit to ₱10M to serve more Filipino workers

To further widen the reach of President Ferdinand R. Marcos Jr.’s flagship Expanded Pambansang Pabahay para sa Pilipino, or Expanded 4PH Program, and help address the oversupply of available housing inventory, Pag-IBIG Fund has raised its maximum housing loan amount per borrower to ₱10 million, providing middle-income and higher-earning Filipino workers access to affordable long-term home financing, particularly in Metro Manila and other highly...

Contemplate the future with Of Art and Wine Series: Conrad Manila presents ‘Harbinger Metropolis’ by Ivan Co

Co returns to Conrad Manila with a new solo exhibition of kinetic sculptures that encourage guests to reflect on the uncertainty and possibilities of the future. Conrad Manila unveils the 41st installment of its highly acclaimed Of Art and Wine series with Harbinger Metropolis by Ivan Co, now on exhibit at Gallery C until July 25, 2026. Featuring 10 visually compelling and thought-provoking kinetic sculptures,...

Cebu Food Fest Dishes

Pungko-Pungko Basket Discover the unique and lively dining experience of Cebu City, Philippines with our Pungko-Pungko Basket. "Pungko-pungko" refers to eating at makeshift street stalls...

Savoy Hotel Manila Cebu Food Fest: A Taste of Home

Savoy Hotel Manila proudly presents the second hurrah of our heritage culinary events: the Cebu Food Festival, scheduled to take place from July 22...

CELEBRATE THE TIES THAT BIND WITH EDSA SHANGRI-LA, MANILA’S  MID-AUTUMN FESTIVAL COLLECTION

  From left: Mid-Autumn rectangular box purse with compartments for eight small mooncakes; red square box of  four large mooncake pieces; orange 2-in-1 box set...

RICHMONDE HOTEL ORTIGAS’ WEEKDAY LUNCH BUFFET AT RICHMONDE CAFÉ IS BACK

The long-awaited return of Richmonde Hotel Ortigas’ popular and enjoyable value-for-money lunch buffet at its all-day dining restaurant, Richmonde Café, is finally happeningthis July...

Galleon Trade: A Culinary Journey Filipino Food Festival and the Malolos Congress Wine Dinner at Diamond Hotel Featuring Chef Christopher Carangian

Discover a selection of fascinating dishes from the Galleon Trade era at the Corniche restaurant at Diamond Hotel Philippines from June 26 to July...

‘Oh My Lechon!’ takes center stage at Hotel Lucky Chinatown’s premier restaurant

As the festive season and the continuous feasts unfolds, patrons and food lovers alike are in for a culinary adventure as Cafe de Chinatown,...

From a single bowl to a vibrant community: A decade of Ramen Nagi’s excellence

The warmth of the broth, the satisfying texture of the noodles, and the explosion of flavors in every spoonful are just a few of...

Weekend delight in December at Seda Manila Bay

As the newly opened Seda Manila Bay descends upon the holiday festivities, the hotel is adding an extra dash of exhilaration to December with...